Creamy pasta is something we all have a weak spot for. We love it and we hope you will too.
Yes it's for over pasta, but top your steak or schnitzel with it and get the pub feed feels at home.
1. Boil your favourite pasta
2. Pour Carbonara sauce into saucepan
3. Heat on medium heat until it boils then simmer on low for 10 minutes.
4. Pour over pasta
5. Try bread crumbs or croutons as a garnish - it's delicious and a great way to use up old bread!
Free Range Chicken, Bacon, Cream, Onion, Garlic, Mushroom